I recently took my signature cookie dough ball recipe and added a twist of peppermint mocha to it. And…
Walllaaa
I used a couple magic things to create the secret flavor!
Peppermint Mocha Shakeology
I love this stuff. You can get it by clicking here. Yeah it’s pricy but hey, so is going to a coffee shop and getting a holiday coffee that you’re getting no nutrition in. So buck up and get yourself this holiday treat and savor it! I love it. Plus its amazing for your body.
And then I used a peppermint essential oil to add more peppermint flavor.
1 packet of peppermint mocha shakeology or 1 serving of your favorite chocolate protein powder
4 drops of peppermint essential oil
1/3 cup maple syrup
1/2 cup cashew butter
1/2 cup almond flour
sprinkle little sea salt
1 tsp vanilla
1/4 cup oats
Cacao nibs or peppermint dark chocolate or just choc chips
Instructions
Put all ingredients in bowl and mix up with electric mixer.
If you use chocolate protein vs peppermint mocha Shakeology you may need to add more drops of peppermint oil, depending on how much peppermint flavor you like. Look for dark chocolate peppermint bars and chop them up finely. I would use about 1/4 cup chopped up.
The cashew butter is key in making these balls super creamy and non “peanut butter” tasting. The cashew butter is naturally sweet without a “nutty” flavor.
